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Putting A Gluten Free Meal Pouch to the Taste Test

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One of the more frequent issues with food storage is the lack of viable options for those that must, for health reasons, maintain a gluten-free diet. I am not talking about individuals who do so by choice, but those who have Celiac disease or are seriously gluten intolerant.

 

Since I do not have any issues in that area, I have been hesitant to write about gluten free food storage. On the other hand, a number of readers have asked, no begged, for recommendations. While I am still not in a position to make recommendations, I am thrilled to be able to share the experience of one reader and her family. This is an impartial review, where you can read about the good things (pros) and the bad (cons). Does one outweigh the other? You be the judge.

 

The post Putting A Gluten Free Meal Pouch to the Taste Test by Gaye Levy first appeared on Backdoor Survival.

 

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